Simple Bruschetta

Simple Bruschetta.

My Nana came over today and brought us some fresh Roma tomatoes from her garden. After I finished admiring the tomatoes,  I decided to make a simple bruschetta. It took me about 10 mins to make it 😉



  1. French Baguette-
  2. Chop 3-4: Roma or San Marzano tomatoes- Dice tomatoes
  3. 1 Clove of fresh Garlic- Finely diced garlic.
  4. 1/4 cup of Olive Oil
  5. 1/2- Tbs of each Sea Salt & Black pepper-


Get a bowl and throw everything together ( diced tomatoes, garlic, olive oil, and lastly add the sea salt and black pepper) Give it a quick taste and make sure it has the right amount of salt.

Then cut the fresh baguette  1/2 inch thick slices.

Preference – You can toast you baguette if you prefer toasted.

Optional– Add a slice of Fresh Mozzarella Cheese to finish it up.

Add toppings on your slice of baguette and Enjoy!  🙂


Posted by

Hi, everyone, my name is Cecilia, and I'm 27 years old. I'm passionate about plants and gardening. I plan to share my hopes, dreams, fears, and daily happenings in my life. When the days are beautiful. I enjoy going on road trips and especially go on hikes.

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